Controlling Water Use in Sustainable Buildings
Green building design water efficiency
Sponsored by WATTS Water Technologies, Inc.
Water is needed in commercial buildings for a variety of reasons. People require it for drinking while some is also needed for sanitation. Building systems require additional water, particularly for hydronic heating and cooling systems or for landscape irrigation. As long as water is properly contained and channeled in all of these systems, then it can be used efficiently consistent with water conservation standards. However, if a leak or some other malfunction occurs, then water is wasted or can cause damage. This is a particular concern in green building design where the use of water is intended to be monitored and controlled.
Photo courtesy of WATTS Water Technologies
Watts is a global leader in the design and manufacture of innovative water solutions for residential, commercial and institutional environments. Products include an extensive line of flow control, filtration and treatment products for water quality, and residential plumbing & heating. Founded in 1874, Watts is headquartered in North Andover, MA.
LEARNING OBJECTIVES
- Recognize why water efficiency is a critical concern in green commercial buildings of all types related to the safety and health and welfare of occupants.
- Identify the LEED® water efficiency criteria for prerequisite requirements and credit opportunities for environmentally conscious design.
- Describe different types of leak detection systems intended to assure water efficiency during building operations while protecting people and property.
- Explore wireless leak detection systems in commercial buildings based on attributes and options for greater efficiency, enhanced human safety, and health.
